Beafreelanceblogger.com Website Review

Get the details of 75 blogs that pay $50 to $2000 per post. Plus I'll send you my money-making toolkit and other useful stuff. There’s more to being a freelance blogger than just writing helpful content. As a freelancer you’re running your very own business of one, which means that everything from marketing and branding to sales and But if you’re not careful, all of the administrative and marketing tasks that go into running a business can encroach on your client writing time, and when they do, you’re left scrambling to get back on schedule. You need a way to get more done in a day without compromising on priorities or the quality of your work. That’s where automation comes in. The key to getting more done as a freelance blogger is realizing that you shouldn’t do everything yourself. Automating repeatable tasks gives you more time to focus on creating content and finding new blogging clients. If you’ve never used automation before or aren’t sure where to start, here are 6 tasks that every freelance blogger should. 5 WAYS TO ADJUST TO BLOGGING ON A NEW (OR NEW-LOOK) PLATFORM… AND 1 WAY TO WIN $100. So your client wants you to use their blogging software to submit your posts. And now you’re sweating with the fear that you won’t know how to use it and you’re gonna look incompetent. Or maybe, like a lot of people in the blogosphere, you woke one morning not long ago, logged into your own WordPress website, and saw Or perhaps you’ve never tried publishing on Medium or LinkedIn before, and you’re not sure how it all works. Or you’ve been talking with a prospective client who sounds awesome, but they use Squarespace and you’ve only ever used WordPress? WHATEVER THE SCENARIO, IT’S ALL GOOD. Relax and read these 5 simple ways to get your bearings inside a new blogging platform.  Three months after this first happened to me, the “feast” of work continues and so does the periodic “indigestion.” Sure, it’s nice to be rid of the financial worries from the time when my regular income was a third of what it is now; but I hadn’t